Monday, February 7, 2011

Peach Sangria




One nice Thursday afternoon, Jen called on her lunch break, just like she always did.
"Hey mom, how's your day?"
"Oh crap, I just spilled the vodka"
"Umm... mom... it's 2:00 on a Thursday... why are you spilling vodka??"
"I'm making Peach Sangria for our girls night!"

1 (750)milliter bottle of white wine.  I used Chardonay
3/4 cup peach flavored vodka
6 tablespoons frozen lemonade concentrate, thawed
1/4 cup white sugar
1 jar peaches with juice
then any fruit you want.  Strawberries, grapes, oranges, apples etc
Lemon/Lime seltzer to taste

In a large pitcher combine white wine, peach vodka, lemonade concentrate and sugar.  Stir until sugar is dissolved.  Add peaches, and the fruit of your choice.  Refrigerate sangria until well chilled, at least 2 hours or overnight to blend flavors.  Before serving add lemon/lime seltzer to taste.  Enjoy.

**Courtesy of Mama Smith

7 comments:

  1. I make this and its amazing! Maybe we should call it Miss DC Punch?
    I skip the sugar and use sparkling cider

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  2. Caitlin and I had some variant of this at La Tesca on a "buy one get one free Thursday". Let's say, we had a great time and took a taxi home. Highly recommended, two thumbs up, beats the tar out of beer.

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  3. NOW PUT UP THE ITALIAN HAMBURGERS!!

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  4. OMG Amanda is that going to be your post everyday to put up another recipe..hahaha

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  5. come on give me a break, i'm sick of studying organic chemistry!

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  6. hey Mama Corey, I need a recipe to make for my sorority family...i need something quick, delicious, and easy. Love you!

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  7. YAY! I love this drink and am so excited to have the recipe!

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